Coconut Avocado Shake by Mark Pace
I like this version because it adds the benefits of young baby coconuts to the shake, and eliminates the downside of processed almond or soy milk while you are on a cleanse.
Mark Pace
| Servings | Prep Time |
| 2 people | 15 minutes |
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Coconut Avocado Shake by Mark Pace
I like this version because it adds the benefits of young baby coconuts to the shake, and eliminates the downside of processed almond or soy milk while you are on a cleanse.
Mark Pace
|
Ingredients
- 2 medium Avocado
- 1 cup Baby Spinach packed
- 1 medium Cucumber English variety
- 1 medium Young Coconut meat and water
- 1 Lime peeled
- 6 Ice Cubes
- 2 scoops Vibrational Greens Pure any blend
Servings: people
Instructions
- Wash all fresh produce.
- Open up the Young coconut. Pour coconut water and scoop meat into the blender. If you need instructions, check out the video link at the bottom of the recipe.
- Remove pit and skin from avocados.
- Cut produce into blender suited sizes.
- Combine all ingredients in a high speed blender. Mix until well blended (whipped). Add more water or ice to desired consistency, if preferred.
- Enjoy Mark Pace
Recipe Notes
If you like to make this shake even more creamy, add some coconut milk to the mix and blend away. When cleansing, you would not make this creamy addition to the shake.
Here is a video demonstrating how to open the coconut safely.
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I have to try this recipe out.
Such a great idea, Thanks Mark