This is an easy and quick to make delicious drink that supplies you with organic sodium salts from the celery; helpful for regulating blood pressure, support bone building and alkalizing of the body.
Pick-me-up ginger power makes this a perfect drink in place of coffee.
This flavorful, spicy and creamy member of the “chino” hot drink family is a rich and warming Vibrational Greens drink variation that enjoy having on a chilly day.
October is bringing on some cold, wet weather with stormy winds. Here is another warm and yummy way of having Vibrational Greens.
This combination of almond milk with Vibrational Greens Pure, chai spices and maple syrup was a true winner at our Vibrational Greens taster demo at Pomme Natural Market in Nanaimo.
There are endless ways in which one can use Vibrational Greens! Enjoy this warming treat!
In this salad fresh mint and parsley provide a refreshing flavour. Creamy avocado chunks, lentils and lemon juice make up a great balance of moisture and healthy oils.
For extra crunch we have added cucumber chunks into this recipe.
Coconut Avocado Shake by Mark Pace
I like this version because it adds the benefits of young baby coconuts to the shake, and eliminates the downside of processed almond or soy milk while you are on a cleanse.
A rich and nourishing shake with kale, avocado and celery, packed with chlorophyll.